
For this summer drink I used the NEW Starbucks Pink Drink in a bottle! This product is sold nationwide in grocery stores and some gas stations! I’ve always ordered my pink drink from Starbucks with a bit of a twist so I wanted to recreate that at home and I must say.. ITS SO GOOD.
Check out my Instagram to see the full video!
Recipe~
I added strawberries to my ice cubes for a cute touch but you can also just add frozen strawberries!
Raspberry syrup-
(Do this ahead of time to allow the syrup to cool)
1 cup granulated sugar
1/2 cup water
1/2 cup fresh raspberries
Instructions:
Add sugar and water, cook until the sugar dissolves
Add raspberries cook until raspberries break down about 5/6min turn heat to low once boiling. Once raspberries are fully broken down strain the syrup into a cup and set aside to cool
Vanilla cold foam-
1/4 cup heavy whipping cream
2 tablespoons milk (I use 2%)
1 tablespoon vanilla syrup
Instructions:
Froth all ingredients together
I like to froth it once the drink is made so I can poor it over the drink right away
Pink drink with a twist-
(1 to 2 servings)
1 bottle Starbucks pink drink
1.5oz of peach juice
1oz of the raspberry syrup (can use store bought or homemade)
Mix it all together, add the ice cubes, top with vanilla cold foam, edible butterflies and enjoy! 🙂
Yes! Finally someone writes about gold ira.